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HTML5 Layout Yoko's Kitchen home classes catering about contact Bok Choi Japanese Vegetarian Five week course in London A five week introduction to traditional Japanese vegetarian meals, teaching you a selection of rice and noodle dishes. Teriyaki Sauce Sauces Masterclass One day workshop An intensive one-day course looking at how to create the most delicious sauces for use in a range of Japanese cookery. Popular Recipes Yakitori (grilled chicken) Tsukune (minced chicken patties) Okonomiyaki (savory pancakes) Mizutaki (chicken stew) Contact Yoko's Kitchen 27 Redchurch Street Shoreditch London E2 7DP © 2011 Yoko's Kitchen